Soja/ Soya bean
Add to Cart Add to Lightbox DownloadSoja (Glycine max) e um grao rico em proteinas, cultivado como alimento tanto para humanos quanto para animais. A soja pertence a famiia Fabaceae (leguminosa), assim como o feijao, a lentilha e a ervilha, e e empregada na alimentacao e sobretudo na industria de oleos comestiveis./The soybean (U.S.) or soya bean (UK) (Glycine max) is a species of legume native to East Asia.Fat-free (defatted) soybean meal is a significant and cheap source of protein for animal feeds and many prepackaged meals;[3] soy vegetable oil is another product of processing the soybean crop
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